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Wait… alcohol isn’t vegan?

It’s something that many new vegans don’t even consider, but unfortunately, alcohol can have hidden animal products. Beer can be filtered/fined with isinglass (from fish bladders), wine can contain crushed insects for colouring, and liqueurs sometimes have dairy in them.

However, this isn’t a post to focus on the negatives! Learner Vegan does have another page on hidden ingredients if that floats your boat. Here, I’d like to ensure sure your drinking antics match up with your morals, and line you up with a nice vegan alcoholic drink.

So what are my top tips for getting your hands on vegan alcohol?

Vegan Alcohol / vegan alcoholic drinks

Common Vegan Alcoholic Drinks – Keep A Mental List!

desperados vegan alcohol / vegan alcoholic drinks

Yes, it’s vegan!

Most bars have at least a similar base range of drinks. For example, Smirnoff / Grey Goose vodka, gin, alcopops and common beers such as Carling. There will always be a little variation, but you can usually guarantee the basics will be there to buy. But are any of those drinks vegan? Knowledge is power!

Here is a short list of common vegan alcohol brands that are 100% vegan:

  • Smirnoff – Ice, vodka (red/blue/black).
  • Gin – Gordon’s, Bulldog, Bombay Sapphire, Beefeater.
  • Carlsberg – UK, smooth draught, edge, export, special brew.
  • Corona beer.
  • Absolut vodka.
  • Coors original beer.
  • Peroni.
  • Heineken – all.
  • Blossom Hill wine – sparkling zinfandel, chenin blanc (2007 S.Africa), shiraz (2007 S.Africa).
  • Bailey’s almande. P.S. if drinking at home, M&S also do a similar creme liqueur that is cheaper.
  • Besos de Oro Creme Liqueur – this product is only available online but tastes amazing! It’s also a little cheaper than Bailey’s so give it a go.
  • Bacardi – breezers, silver.
  • Jack Daniel’s – black label, gentleman Jack, single barrel select.

EDIT: it was announced on 20th March 219 that all Rekorderlig Cider drinks will be vegan for the summer. That’s every flavour!

That should be enough to keep you going, if you’re in a sticky spot! Most of them are common in bars and pubs. However, there are still a few extremely common alcoholic drinks to look out for, that are by no means vegan.

Common non-vegan alcoholic drinks to avoid:

  • Carling – original, chrome, black label, zest.
  • Smirnoff Espresso.
  • Coors light beer.
  • Echo Falls wines.
  • Blossom Hill wine – white grenache, pinot grigio (2007 Italy),
  • Bailey’s original.
  • Jack Daniel’s – Tennessee honey, Tennessee rye.
  • Strongbow.
  • Kopparberg.

By printing these put or making a mental list, you can easily spot those trusty vegan drinks behind the bar. The lists are of course not extensive, so if your favourites aren’t on here, do find out if they’re cruelty-free!

Know Your Go-To Vegan Alcoholic Drinks

vegan cocktail guide - vegan alcohol / vegan alcoholic drinksA little research goes a long way. We all have a favourite drink (sangria, anyone?) and it’s worth finding out now if yours is vegan. Nobody wants to be standing at a crowded bar on a Saturday night, analysing labels or conducting Google searches.

If your favourite bars are unlikely to have a vegan version of your favourite tipple, consider what they do have that tastes good to you. Mix it up a little! There will usually be something similar for you to substitute like a different brand of vodka. You could even use it as an excuse to try something new. Revisit your mental list of vegan drinks and pick one. If it’s a quiet night, ask the bartender too – you never know how much knowledge they have! As a last resort, go for a Smirnoff vodka and lemonade. At least then, you can relax and avoid a stressful night out.

Look For The Logo To Spot Vegan Alcohol

Unfortunately, finding a clear vegan logo on drinks isn’t as easy as food – most alcohol doesn’t have any vegan labelling, despite being vegan. The beverage world is somewhat behind in this respect, but it is slowly improving! It’s still worth a look for a label anyway. Some supermarkets (Co-operative and Marks and Spencer Food particularly) have a higher percentage of vegan-labelled drinks, which makes life much easier. Co-operative is, in fact, becoming quite known for its own brand vegan wines, so make use of it if you have one nearby! I’d love to know if you find anything particularly noteworthy.

vegan alcohol guide - vegan alcohol / vegan alcoholic drinks

Use The Vegan Community To Find Vegan Alcoholic Drinks

Perhaps you’re in an unfamiliar bar, or just want to know if a very specific drink is vegan-friendly. As always, the internet is here to help! Do be aware though that ingredients in drinks can change, so make sure whatever website you land on has up-to-date information.

My go-to source of information is always the Barnivore website – a vegan beer, wine and liquor guide. It has a database of 43,791 products (and counting!) as well as a handy search engine. The information on there is kept very up-to-date and you can even use their ‘Ask a Company’ tool if your chosen drink isn’t in their database. You can also download printable lists of vegan alcoholic drinks. If you’re on the go, it’s so easy to load up on your browser and search for a keyword. Bookmark it!

If you prefer apps, you can download Veggiebeers. It’s not quite as comprehensive as Barnivore for finding vegan alcohol, but still useful and some people prefer the functionality of it too.

Don’t forget that you can also utilise Amazon to order drinks for dinner-parties and entertaining. Use it as a search engine to type in ‘vegan alcohol’ or ‘vegan alcoholic drinks’. They often have offers on too! They currently have £5 off Kraken Black Spiced Rum and £11 off a pack of 12 craft beers from HonestBrew (cost £24.90). You can impress your friends with some rare and new finds!

I hope this quick and easy post helped as a starting point! 

What’s your favourite vegan alcoholic drink?

P.S. Please drink responsibly!

And if you still have a ton of questions around veganism, I absolutely have the resource for you. Grab the FREE ‘Easy Being Vegan’ pack for even more help with your transition! Includes a shopping list, easy meal plan, personal action points for staying vegan, and my BONUS favourite egg and dairy substitutes.

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  • Did you know that I have coaching slots available?⁠
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This is the bespoke side of Learner Vegan, for those who need a little extra help. I wish I'd had someone personally there for me when transitioning, to cut out all the google searches and going around in circles.⁠
That's why I decided to launch coaching. To provide 121 support on YOUR specific life, situations and issues.⁠
I've been through a healthy plant-based diet, eating gluten-free, vegan pregnancies, living with a meat-eater and a lot more that I can help with.⁠
Troubleshooting with someone is much more effective than spending hours on the internet, plus it's a lot of fun!⁠
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One-off sessions and block booking both up for grabs.⁠
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👍Get rid of those hours researching veganism.⁠
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  • Thank you for everyone that joined me LIVE!
I was answering your questions and tackling common issues from new vegans, and those doing Veganuary.
One question was around being judged - seems as though everybody has an opinion about veganism! So how do you handle being judged by friends and family?
Give this clip from the LIVE a watch to find out.
  • Before supermarket shopping...⁠
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⭐️ Do A Little Light Reading! ⭐️⁠
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Food shopping as a vegan can be really easy and no fuss, but to get to that happy place you need to remember something: knowledge equals power. ⁠
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Being familiar with key non-vegan ingredients that pop up frequently, can speed up your shop immensely. Lactose can sneak into creamy products, egg white pops up in some Quorn foods, for example. ⁠
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You also need to be familiar with what you CAN eat. Many supermarket chains have a special range of vegan food now so you can completely skip the label-checking for those – think Tesco with Wicked Kitchen. Check their websites, do some research and you’ll be ready to quickly spot that packaging in the aisles and snap up those goodies. ⁠
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If there’s a certain food you can’t live without, make sure you know which aisle it’s in and what it looks like before you visit – nobody likes returning to the same aisle 3 times. I love buying tahini to make sauces, but it took me a long time to find it hidden obscurely between the pickles.⁠
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Don’t expect to get everything right on your first shop either. If you go home with something you later realise isn’t vegan, don’t beat yourself up about it. Take it back, give it to a friend or donate it to a food bank. You’ll remember for next time!⁠
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  • I have to admit, I'm not much of a baker. I'd much rather make savoury meals.⁠
Luckily, I have an amazing mum who is! She makes and sends me recipes for cakes and bakes, that are easy enough even for me to have a go at.⁠
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A basic vanilla sponge cake pleases everyone. It's the perfect starting point for a birthday cake, or with added icing, whipped cream or sprinkles.⁠
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Ingredients:⁠
210 g plain flour⁠
250 ml soy milk⁠
200 g sugar (white or coconut)⁠
80 ml oil (olive or vegetable)⁠
0.5 tsp bicarbonate of soda⁠
0.5 tsp table salt⁠
1 tbsp apple cider vinegar⁠
3 tsp vanilla extract⁠
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Instructions:⁠
⭐️Warm the oven to 180oC.⁠
⭐️Add the flour, sugar, salt and bicarbonate of soda to a bowl (don't forget to sift your flour!) and mix.⁠
⭐️Add the remaining ingredients, and whisk thoroughly.⁠
⭐️Add the mixture to a greased cake tin (7in diameter works well).⁠
⭐️Bake for 25-30 mins.⁠
⭐️Eat alone or add vegan single cream, vanilla frosting or buttercream if preferred.⁠
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Answering your questions and tackling common issues from people doing Veganuary.⁠
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So far I'll be talking about: dealing with judgment, making mistakes, work treats, and telling strangers you're vegan.⁠
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  • This week I’ve been taking part in a #whatieatinadayvegan Veganuary special. Today is my day to share my meals! 
I always start the day with warm lemon water. It’s refreshing and gets the digestion going!
Next is a green juice. My go-to for this is cucumber, celery, apple, orange, ginger and spinach/kale. A hit of nutrients!
Mid morning is smoothie time, and today was mango banana. I always add flax or hemp seeds for omega 3. 
For lunch I usually have a loaded salad. But today was Saturday and Ben was hungry! So we had a lovely brunch 😍
Off to my mum’s for dinner. She’s not vegan but always makes great vegan food! We had spaghetti bolognese, garlic bread and apple cake for pudding. My mum actually prefers making vegan cakes as she thinks they taste better 👍
Eating vegan is so easy! If you have any questions or need meal ideas just hit me up anytime. 
And do go ahead and check out the other lovelies taking part in this week’s posts - @rs_recipes @thecookandhim @veginspired @veganbabelife @eatswithel_ @viva.vegana
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