air fry spam

How To Air Fry Spam Fries: The Perfect Way to Cook Spam in The Air Fryer

Looking for a delicious and quick snack? Air-fried spam fries are the perfect solution! You’ll love this easy recipe that will show you how to air fry spam and transform it into tasty, crispy fries with the help of an air fryer.

The golden brown exterior and tender inside of these fries guarantee a delicious experience. We’ll also provide tips for achieving the best texture and delicious dipping sauce options.

Get ready to enjoy this irresistible snack!

Key Takeaways for Air Fryer Spam Fries; The Most Loved Spam Recipe

Discover the deliciousness of air-fried spam fries! With this easy recipe, you can make a tasty, crispy snack with canned spam and an air fryer. We’ll show you how to achieve the perfect golden brown exterior and tender inside. Plus, we’ll provide tips for getting the best texture and dipping sauce options. Get ready to enjoy this irresistible treat!

What is Spam?

Spam is a canned meat product that has been a staple in the American diet since its debut in 1937. It is known for its salty and savory flavor and is traditionally made from pork shoulder and ham.

If you’re looking to shake things up, why not give air frying a try? Air frying is a healthier alternative to deep frying that still gives you a crispy texture.

Now let’s explore the different vegan spam variations and see what other tasty creations we can come up with!

Different Vegan Spam Variations

To discover different vegan Spam alternatives for air fry Spam fries in the US market, try out these four variations: OmniPork Luncheon, Jackfruit Spam, Lentil Spam, and Tofu Spam.

OmniPork is made with soy, wheat, beets, and coconut oil, providing a healthier and flavorful option.

Jackfruit has a stringy and meaty texture that can be used as a beef substitute in tacos, sandwiches, and curries.

Lentils are also high in protein and can be used to replace ground beef when making lentil Spam.

Lastly, tofu comes in different types such as soft, firm, cured, or fermented, and can be pan-seared or deep-fried to create vegan Spam.

Now that you know about these vegan spam variations, let’s get cooking!

Preparing and Cutting Spam and Pre-Heating Air Fryer Temperatures

Gather the necessary ingredients and cut the spam into 1/4-inch thick pieces for optimal crispness.

Set up a breading station with an egg wash and cornstarch.

Preheat the air fryer to 400ºF (204ºC) and place the coated spam strips in batches if necessary.

Air fry for 10-12 minutes, flipping halfway through.

Once cooked, season the spam fries with your preferred seasoning or enjoy as they are.

Cooking Techniques for Air Fry Spam Fries

For optimal crispness, slice the canned meat into 1/4 inch thick pieces before setting up a breading station with an egg wash and cornstarch. To ensure your air-fried spam fries come out perfectly crispy, it’s important to follow the right cooking techniques. Here are some key tips to keep in mind:

  1. Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and let it preheat for a few minutes. This will help the fries cook evenly and become crispy.

  2. Cooking Time: Cook the fries in batches, avoiding overcrowding in the air fryer basket. Initially, cook them for 6 minutes, then flip using tongs and cook for an additional 4 minutes or until they reach your desired level of crispness. A table summarizing the steps can be found below:

Step Action
1 Preheat air fryer to 400°F (200°C)
2 Place sliced Spam fries in air fryer basket without overcrowding
3 Cook for initial 6 minutes
4 Flip fries using tongs
5 Cook for additional 4 minutes or until desired crispness

For extra crispiness, you can increase the cooking time slightly. Following these techniques will result in perfectly crispy and delicious air fry spam fries.

Benefits of Air Frying The Sliced Spam Fries

Experience the advantages of using an air fryer to cook your Spam fries. Achieve a crispy texture on the outside while keeping the inside tender. The high temperature of 400 degrees Fahrenheit (200 degrees Celsius) will result in even crispier fries than those cooked on the stovetop, perfect for those who crave extra crunch. The air fryer also ensures even cooking, ensuring every piece is cooked to perfection.

You can easily remove excess oil from your Spam fries by placing them on a paper towel-lined plate after cooking. Not only is this healthier but also gives your fries a satisfying crunch. Plus, you don’t have to deep fry them, making the air fryer a quicker and more convenient option.

Product Specs:

  • Air fryer temperature: 400 degrees F (200 degrees C)
  • Cooking time: 6 minutes + 4 minutes
  • Dipping sauce ingredients: mayonnaise, Sriracha, ketchup


  • Crispy texture with a tender inside
  • Evenly cooked fries
  • Reduced fat content for a healthier result

Steps to Cook Spam Fries: Perfect Air Fryer Spam Recipe

To cook your Spam fries perfectly, follow these steps:

  1. Preheat your air fryer to 400 degrees F (200 degrees C).
  2. Place the luncheon meat fries in the basket, making sure to leave enough space between them. If needed, cook them in batches for the best results.
  3. Air fry the Spam for 6 minutes, and flip spam slices halfway through to get an even golden brown color.
  4. Cook for an additional 4 minutes, depending on desired level of crispness.
  5. Transfer the cooked fries to a paper towel-lined plate to absorb any excess oil.
  6. Serve with a tangy and spicy dipping sauce like mayo mixed with Sriracha and ketchup.
  7. Enjoy as an appetizer or snack at parties or gatherings!

Tips for Perfect Air Fryer Spam Recipes

Now that you know how to cook spam fries, let’s talk about some tips to achieve the perfect result.

Start by spraying the air fryer basket with Pam to prevent sticking and encourage a crispy texture.

Cooking time may depend on the thickness of your spam slices and the temperature of your air fryer, so try starting at 400 degrees for 10 minutes, flipping halfway through for even browning. Add a few extra minutes if you want them extra crispy.

When it comes to buying any additional accessories or products related to air frying, be careful – they may not be necessary for this recipe. Just stick to the basics and rely on your air fryer’s capabilities.

With these tips in mind, you are now ready to cook delicious air fry Spam in the air fryer.

Once you’ve mastered the basics, why not try out some creative dipping sauce ideas to take your air fry Spam to the next level?

Dipping Sauce Ideas for The Spam in the Air Fryer

Dipping sauce time is the perfect opportunity to give your air fry Spam fries some extra flavor and variety. Get creative with a variety of different sauces to suit your preferences.

A spicy mayo dip can be made by mixing mayonnaise with sriracha or hot sauce for a kick of heat.

For a tangy dip, simply mix equal parts ketchup and mustard.

To add a hint of sweetness, simmer soy sauce, brown sugar, garlic, and ginger until thickened and use as a teriyaki glaze.

If you’re feeling adventurous, try experimenting with flavors like wasabi aioli or honey mustard.

These dips will add another dimension of taste to your sam fries while providing contrasting flavors that complement the crispy exterior and savory interior.

Spam Air Fryer Serving Suggestions

Try serving your crispy air fry Spam with a side of tangy coleslaw and pickles for a refreshing and crunchy contrast. The slightly crispy outside of the air fry Spam fries paired with the creamy coleslaw creates a perfect balance of textures and flavors. To give you more ideas, here are some other suggestions: a Hawaiian Rice Bowl topped with air fry Spam fries, pineapple chunks, and teriyaki sauce; a spicy mayo dip made with mayonnaise and sriracha sauce; loaded nachos with cheese, jalapeños, salsa, and sour cream; an Asian stir-fry with vegetables like bell peppers, snap peas, and carrots; and a BBQ sandwich with toasted buns, barbecue sauce, sliced onions, and lettuce. Now that you have some serving ideas, let’s move on to learn about storing and reheating this delicious dish without sacrificing texture or flavor.

Originally made from pork, salt, water, potato starch, sugar, and sodium nitrate, traditional spam contains a lot of unhealthy fat, salt, and little protein, vitamins, or other essential elements. On top of that, spam is highly processed, with preservatives like sodium nitrate causing a number of negative health issues. However, plant-based alternatives to spam have the power to turn the canned meat classic into a healthier option, as non-GMO plant-based alternatives contain around 30% fewer calories and 60% less sodium and zero sodium nitrites than its meat predecessor.

Storing and Reheating Before Eating Spam Fries

To store and reheat your crispy air fry Spam, simply place any leftovers in an airtight container and refrigerate. This will help maintain the texture and flavor.

When you’re ready to enjoy, preheat your air fryer to 400°F (200°C). Remove the fries from the refrigerator and arrange them in a single layer in the basket. Cook for about 5 minutes or until heated through and crisp again.

If desired, add a little extra oil or spray with cooking spray to enhance crispiness. Carefully remove and serve immediately for the best flavor and texture.

Enjoy this easy air recipe without worrying about wasted air fry Spam fries leftovers!

Frequently Asked Questions on The Best Way To Cook Spam Recipe

How many calories are in a serving of air fry Spam?

A serving of Spam fries contains 310 calories. Enjoy as a tasty snack or side dish without any guilt.

Can I use turkey Spam instead of regular Spam for air fry Spam fries?

Yes, you can use turkey spam for air fryer fries. Follow the same recipe and instructions for a delicious and healthier alternative. Enjoy the crispy and flavorful turkey spam fries!

Are air fry Spam suitable for vegetarians?

No, spam fries are not suitable for vegetarians as they are made from pork. However, there are plenty of delicious vegetarian alternatives for making fries.

Can I bake the air fry Spam fries instead of air-frying them?

Yes, you can bake the spam fries instead of air-frying them. Preheat your oven, place the fries on a baking sheet, and bake until they are crisp and golden brown.

How long can I store leftover air fry Spam fries in the refrigerator before reheating?

Leftover air fry Spam can be kept in the refrigerator for up to three days before reheating. Storing them in an airtight container will help preserve their freshness and flavor.

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